Ingredients: 2 lbs. Chicken Thighs, Boneless, Skinless and cut into 2” strips 9 Tbsp Tandoori Seasoning 1 1/2 C Plain Nonfat Greek Yogurt 18 Bamboo Skewers Canola Oil Water 1/2 C Cucumber 1 clove Garlic, grated 1 C Plain Nonfat Greek Yogurt 1 oz Lemon Juice 1/8 tsp Fresh Cracked Black Pepper 1 /8 tsp Kosher Salt 2 Tbsp Parsley, Fresh Instructions:
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