Triple Zero Strawberry Trifle Parfaits

Ingredients:
3 C  Triple Zero Strawberry Greek Yogurt
3 C  Whipped Cream
1/4  tsp  Cinnamon, Powdered
1 tsp  Granulated Sugar
1/3 C Nilla Wafer, crumbled
3/4 C  Whip Cream
Strawberries, Fresh, spears
6  Nilla Wafers

Instructions:

1.  In a large mixing bowl, combine whipped cream and strawberry Greek yogurt.
2. Using a rubber spatula, gently fold the whip cream and Greek yogurt together until ingredients are well incorperated. 
3. Transfer in to a storage container, cover and refrigerate until need.
4. In a medium mixing bowl, combine granulated sugar, crumbled vanilla waffers, and powdered cinnamon.
5. Mix until ingredients are thorughly incorperated.
6. Transfer the crumble in to a storage container, cover and store at room temperature until needed.
7. For each parfait, layer the ingredients in the following order, 1/4 Cup(s) of strawberry yogurt trifle base, 1 Tbsp(s) of cinnamon-sugar wafer crumble, 1/4 Cup(s) of strawberry yogurt trifle base, 2 Tbsp(s) of whipped cream, 1 Each strawberry spear, and 1 Each nilla wafer.
8. Serve.

​Recipe and photo courtesy of Danone