Ingredients: 2 Box’s, Barilla Chickpea Casarecce 1 Lb. Chicken breast 6 Tbsp. Harissa 4 Tbsp. Canola oil 6 Tbsp. Lime juice, divided 4 Cups, Zucchini, ¼ inch slices 1 Tbsp. Minced Garlic, divided 4 Cups, Spring mix ½ Cup Red onion, thinly sliced 4 Cups, Cherry Tomatoes, halved 2 Tsp. Dijon mustard 1 Tsp. Salt ½ Tsp. Cumin, toasted ½ Tsp. Black pepper 1 Cup Olive Oil, divided Directions:
Recipe and photo courtesy of Barilla
1 Comment
David Jung
4/5/2021 07:57:40 pm
Googled casarecce and chicken and landed here. Glad I did. Having a fresh bag of limes sealed the deal. Had to adjust for what I had on hand, but what a terrific detour from the ordinary. Used precooked chicken, coated in tomato paste with a sprinkle of chili powder (and the lime juice, of course), that may be better than cooking marinated chicken.
Reply
Leave a Reply. |
MainsSoups & SaucesSaladsDesserts & SnacksAppetizersSidesHow to Maximize Your Menu with LessIf you feel like you need another set of hands in your kitchen, not only are you not alone, but Tyson Foodservice has a variety of ways to give them to you. With a full portfolio of ready-made products that exist to help streamline your menu and make back-of-house life a little easier, you can consider us your own personal prep squad.
Archives
May 2022
Categories
All
|